The plate setter now called the convEGGtor can be used with the flat side up or with the legs inverted. In the inverted position, the large cooking grid fits snugly on the legs. It acts to provide additional ceramic mass as well as shield the food from direct heat.
The convEGGtor is designed to facilitate indirect cooking on the Big Green Egg by providing a heat-directing barrier between the food and the fire, instantly transforming your EGG into an outdoor convection oven. The design of the convEGGtor, in conjunction with the thermal properties of the Egg, allows heat to efficiently radiate within the dome while preventing the flames and heat from over-cooking the food.
We Do Not Sell Big Green Egg Products Online But You Can Visit Our Showroom To Purchase.
